crispy brussel sprouts

pancetta  nuggets, roasted sesame, honey-chili glaze, puffed rice

roasted split veal marrow bones

black garlic brown butter, oxtail jam, toast

pan seared and braised meatballs

fontanella pomodoro, thai basil pesto, pine nuts, house ricotta & ciabatta toast

HATCO stuffed champ croquettes

rasher bacon, wexford cheddar, spring onions, Jameson gaelic gravy

Wood oven roasted mussels

smoked scallion ash butter

Pressed cheshire heritage pork belly tostada

white bean-lavender puree, pomegranate molasses, quest fresco, pomegranate seeds

avocado-smoked salmon ciabatta toast

maldon salt, lemon olive oil, pea shoots, black sesame, shaved breakfast radish

Warm pimento cheese & lumb crab dip

oven baked, ciabatta toast

chargrilled spanish octopus

tahini–chickpea puree, oil cured olives, shisito peppers, chili oil

Cauliflower tempura

stilton, spicy cayenne sauce, scallions

Arugula & shaved beets

Hudson Valley goat cheese, shaved fennel, candied walnuts, cara cara orange

Burrata

grilled asparagus, cherry pepper- sangria heriloom tomato emulsion & ciabatta toast

skillet mac & cheese

three cheese mornay sauce, cheese cracker crumbs $8Sm

add panchetta $11  short ribs $13 add hen of the woods mushrooms $11

soup

today's inspiration

Bee Sting

Candied Neuske's bacon, chili honey, mozzarella, claremont farm oregano

Farm egg & pork belly

pickled jalapenos, beemster XO gouda

Fresh mozzarella

fontanella tomatoes, basil

Candied Neuske bacon

Grafton cheddar, grilled pineapple,  & siracha aioli

Chorizo & aged jack

Tomatillo salsa verde, pumpkin seeds, Szechuan chili oil, micro cilantro

Buffalo rotisserie chicken

stilton blue, scallions, NY white cheddar, house hot sauce

Brian boru

wexford cheddar, vidallia onion crudo, Maloney's banger sausage

Roasted portobello & arugula

house made ricotta, asiago, pecorino, white truffle oil

Boutique Salumeria Biellese pepperoni

fontanella tomatoes, mozzarella, chili oil, shaved garlic, fried sage

12oz Painted Hills Farm NY Strip

espresso-porcini rubbed, bone marrow-marsala butter, shell pea, pancetta-mushroom succotash.

Empanadas of the day

Call restaurant for Empanada of the day!

Bell & Evans roasted chicken

morel mushroom-tarragon pan sauce, grilled asparagus, charred ramps, spring mushroom raghu

Creekstone farms prime hangar steak

baby spinach, roasted fingerling, romesco

Grilled Lamb Steak

balsamic cipollini onions, pistachio gremolata

Heritage  berkshire pork  loin chop

lean, christopher ranch spring garlic & laurel bay leaf brined, grilled finished , broken grain mustard vinaigrette

Crispy skin wild  king salmon

miso broth, gingered broccolini  heirloom carrots, pickled enoki mushrooms

Grass fed Burger

Grafton Irish cheddar, butcher bacon, onion ring, brioche, add fried farm egg $1.50

waygu "kobe style beef burger

onion marmalade, muenster, veal pastrami, bacon- black  truffle aioli

Prime braised short ribs

pan fried potato gnocchi, peas, morels, jus

cast iron skillet herder's pie

beef and lamb mince, toasted cheddar potato

Organic chicken pot pie

spring vegetable succotash, veloute

filet mignon steak and porter pie

mushrooms, shell peas, pearl onions, carrots

pappardelle stroganoff

short ribs, wild mushrooms, peas, creme fraiche

shandy batter chatham cod

minted smashed peas, hand cut fries, tartare

meatballs & champ

basil pesto, pine nuts, w/Tomato or beef porter gravy